The Official 2017 Food Pic thread

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Food tasting for our wedding later this year was this weekend. Which Hors d'oeuvres would yall pick?

Asian spring rolls

Mini crab cake

Bruschetta on crostini

Melon and feta on spoon

Waffle battered chicken bite

Southern bbq on biscuit

Salmon and cream cheese on crostini(I think)

yarman4lh0z7.jpg


 
Confidential Playa;c-9685206 said:
Food tasting for our wedding later this year was this weekend. Which Hors d'oeuvres would yall pick?

Asian spring rolls

Mini crab cake

Bruschetta on crostini

Melon and feta on spoon

Waffle battered chicken bite

Southern bbq on biscuit

Salmon and cream cheese on crostini(I think)

yarman4lh0z7.jpg

Crab Cake, Melon w/ Feta, BBQ on biscuit, and Salmon w/ Cream Cheese.

They all sound/look awesome though.
 
Confidential Playa;c-9685206 said:
Food tasting for our wedding later this year was this weekend. Which Hors d'oeuvres would yall pick?

Asian spring rolls

Mini crab cake

Bruschetta on crostini

Melon and feta on spoon

Waffle battered chicken bite

Southern bbq on biscuit

Salmon and cream cheese on crostini(I think)

yarman4lh0z7.jpg

Average age of the family/ guest?

We talking black, white, Asian, Latin what race?

All that matters when it comes to an food gathering.
 
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Mac Burger. 1/2 lb. certified Angus beef patty with fried mac n' cheese, cheddar and Monterey Jack cheese, Applewood smoked bacon, more mac n' cheese, and a drizzle of our house made pepper cheese sauce. From Swensen's Grill & Ice Cream Parlor in Coral Gables/South Miami
 
Damn man, pops made a Low Country Boil this weekend that shit was good as fuck. Completely forgot to take a pic smh Crab legs, sausages, potatoes, corn, shrimp, old bay seasoning fuuuuck.
 
Stew;c-9692085 said:
Damn man, pops made a Low Country Boil this weekend that shit was good as fuck. Completely forgot to take a pic smh Crab legs, sausages, potatoes, corn, shrimp, old bay seasoning fuuuuck.

My aunt made that one time a couple years ago I been begging her to make it ever since then. Except she had crawfish in there as well
 
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pan roasted mahi mahi, fingerling potatoes, collard greens and i can't remember the puree

zvvdjn.jpg


grilled 130z ribeye w/ fingerling potatoes, green beans, shiner bock onion rings and burgandy demi glaze

ops6ex.jpg


seared hudson valley foie gras w/ brioche toast, raspberry blueberry compote and cider duck jus (1/2 portion)

from biga on the banks in downtown san antonio on the river walk
 

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